The Chestnut when it first appeared was thought to be a Dilute Chocolate but
was soon discovered to be a colour mutation in it's own right.
A good coloured Chestnut is beautiful looking bird, difficult though to get
consistent colour in your stock. Many birds in the UK have their origins
in Imported Continental birds where they are called Moka Bruin. In 1981 The
Chestnut was accepted by the NBFA as a separate mutation.
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